about 25 hours
Training machine
about 25 hours
Spiral Kneader
about 25 hours
Rolling mill
about 25 hours
Stainless steel perforated plates
about 25 hours
Fast cooling cell
about 25 hours
Positive cold room
about 25 hours
Ladder cart
about 25 hours
Baking cart 40 x 60
about 25 hours
Chocolate cell
about 25 hours
18°/-21° double stainless steel gastronomic freezer
about 25 hours
Fast cooling cell
about 25 hours
Volumetric weighing divider
about 25 hours
Mixer and beater
about 25 hours
Electric floor oven
about 25 hours
Dough piece resting chamber
about 25 hours
Sandwich stretcher
about 25 hours
Set of 2 carts with door
about 25 hours
Electrically controlled hopper feeder
about 25 hours
Fiberglass silo with 12-ton capacity
about 25 hours
Dough piece resting chamber